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Easter Brunch at The Atlantic Hotel & Spa

Posted on: April 16th, 2017 by
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Easter Brunch at The Atlantic Hotel & SpaSunday, April 16, 11am-3pm – Atlantic Grill, 601 N Fort Lauderdale Beach Blvd, Fort Lauderdale

The Atlantic Hotel & Spa’s main restaurant, Atlantic Grill, will offer an elevated buffet brunch experience featuring a carving station, fresh seafood dishes, crepe station, ceviche and salmon, and a spread of homemade desserts. Guests can also indulge in special Easter brunch menu items such as Crab Cake Eggs Benedict, Miniature Lobster Tacos, Shrimp and Grits, Bananas Foster French Toast, Chicken and Waffles and Red Velvet Pancakes. Drink specials will include the regular Sunday Sips menu featuring Champagne, Mimosas, Bellinis, Prosecco, Bloody Marys and Screwdrivers for $5 each or $18 for bottomless. As a special for Easter, Atlantic Grill will feature a refreshing Watermelon Mojito. Guests can also look forward to live music and family-friendly entertainment. The Easter Brunch costs $59 for adults and $29 for children ages 4-12. Reservations can be made by calling 954-567-8070. @atlantic_grill

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